Caramelised red onion chutney

4.8 159 ratings

Prep. 10min

Total 24 h

875 g

Ingredients

olive oil
25 g
red onion cut into wedges
500 g
fresh long red chilli cut into strips
½ - 1
light brown sugar
200 g
salt
1 tsp
red wine vinegar
200 g

Difficulty

easy

Nutrition per 875 g

Sodium 2421 mg

Protein 6.3 g

Calories 5156.8 kJ / 1232.5 kcal

Fat 25.4 g

Fibre 9 g

Saturated Fat 3.5 g

Carbohydrates 246.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pickles and relishes 14 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

You might also like...

Pickled red onions (Thermomix® Cutter)

Pickled red onions (Thermomix® Cutter)

1 h 50min

Quick sliced pickle - demo (Thermomix® Cutter, TM6)

Quick sliced pickle - demo (Thermomix® Cutter, TM6)

5min

Butter

Butter

10min

Tomato relish

Tomato relish

2 h 10min

Piccalilli

Piccalilli

720 h 35min

Custard

Custard

10min

Caramelised Red Onion Chutney

Caramelised Red Onion Chutney

24 h

Sweet spiced nuts

Sweet spiced nuts

1 h

Brandy custard (TM6)

Brandy custard (TM6)

15min

Spicy peach and mango chutney

Spicy peach and mango chutney

45min

Red onion relish

Red onion relish

50min

Chloe's caramel fudge

Chloe's caramel fudge

24 h 30min