Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Bärlauchstrudel
Prep. 20min
Total 1 h 30min
4 Portionen
Ingredients
Strudelteig
-
Mehl250 g
-
Salz1 Prise
-
Wasser lauwarm120 g
-
Öl20 g
Füllung und Fertigstellung
-
Zwiebel halbiert1
-
Butter weich, in Stücken20 g
-
Milch120 g
-
gekochte Kartoffeln, mehligkochend in Stücken400 g
-
Mehl und etwas mehr zum Bearbeiten30 g
-
Eigelb2
-
Salz1 TL
-
Pfeffer¼ TL
-
Muskat¼ TL
-
krause Petersilie gehackt1 EL
-
Majoran½ TL
-
Öl zum Bestreichen
-
Bärlauchblätter, frisch in feinen Streifen30 g
-
Feta in Würfeln (1 cm)150 g
Nutrition per 1 Portion
Calories
567 kcal /
2373 kJ
Protein
17 g
Fat
20 g
Carbohydrates
77 g
Fibre
5 g
Saturated Fat
9 g
Sodium
989 mg
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Bärlauch
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Germany
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