Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de poivron rouge grillé, en conserve
- 20 g d'huile d'olive extra vierge
- 20 g de jus d'orange fraîchement pressé
- 10 g d'eau
- 2 traits de sauce au piment, type Tabasco® (optional)
- 130 g de beurre
-
1
c. à café de paprika fumé, moulu
or 1 c. à café de paprika - 4 jaunes d'œufs
- ½ - 1 c. à café de sel
- Nutrition
- per 350 g
- Calories
- 6954 kJ / 1659 kcal
- Protein
- 25 g
- Carbohydrates
- 6 g
- Fat
- 173 g
- Saturated Fat
- 82 g
- Fibre
- 4 g
- Sodium
- 1616 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Saumon teriyaki sous-vide
1h 20 min
Sauce hollandaise
15min
Sauce soubise
30min
Ragoût de fruits de mer
1h 5min
Sauce hollandaise au poivron rouge et au paprika
15min
Saumon teriyaki sous-vide
1h 20 min
Sous-vide médaillons de veau
1h 55min
Sauce champignons à la crème et au vin blanc
30min
Beurre blanc
25min
Sauce béarnaise
40min
Beurres composés
10min
Guacamole en trois versions
10min