Devices & Accessories
Vegan Coconut Yoghurt
Prep. 5min
Total 12 h 15min
6 portions
Ingredients
-
tinned coconut milk700 g
-
tapioca starch (see tip)3 Tbsp
-
agave syrup30 g
-
probiotic capsules dairy free (see tip)2
-
water250 g
-
lemon juice (see tip)30 g
Difficulty
easy
Nutrition per 1 portion
Sodium
37 mg
Protein
1.4 g
Calories
1087 kJ /
262 kcal
Fat
21 g
Saturated Fat
19 g
Carbohydrates
17 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant-based Kitchen
30 Recipes
UK and Ireland
UK and Ireland
You might also like...
Almond Milk
8 h 40min
Coconut Milk Yogurt
13 h
Oat Milk
1 h 10min
Vegan Mozzarella
8 h 50min
Vegan Pepperoni
5 h 10min
Creamy coconut yoghurt
18 h
Coconut Milk Yogurt
20 h
Vegan Cheese Alternative
6 h 40min
Veganella - Vegan Mozzarella
6 h 10min
Almond Milk
6 h 10min
Rosemary and Parmesan Almond Pulp Crackers
1 h 20min
Oat milk
25min