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Spiralized Carrot and Apple Salad with Feta Cheese and Nuts
Ingredients
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carrots peeled, slender type, approx. 5 cm in diameter200 g
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apples peeled, stems removed, ends trimmed, cut in pieces that fit through feeder tube200 g
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lemon juice1 tbsp
-
sunflower oilolive oil45 g
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maple syruphoney1 tbsp
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Dijon mustard2 tsp
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salt½ tsp
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ground black pepper3 - 4 pinch
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feta cheese150 g
-
chopped walnuts40 g
Difficulty
easy
Nutrition per 1 portion
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