
Devices & Accessories
Cyndi's Gluten-Free Bread
Prep. 15min
Total 1 h 40min
14 slices
Ingredients
-
rice (e.g. brown, long grain, white or a mixture)220 g
-
millet grain80 g
-
dried chickpeas40 g
-
raw cane sugar20 g
-
cornflour140 g
-
xanthan gum2 tsp
-
dried instant yeast1 level tsp
-
fine sea salt1 tsp
-
mixed seeds (e.g. sesame, sunflower, linseed)40 g
-
water400 g
-
olive oil30 g
-
cider vinegar1 Tbsp
-
large eggs2
Nutrition per 1 slice
Calories
179 kcal /
750 kJ
Protein
4.2 g
Fat
4.9 g
Carbohydrates
29.7 g
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Bread
6 Recipes
UK and Ireland
UK and Ireland
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