
Devices & Accessories
青椒炒肉丝
Prep. 10min
Total 30min
4 人份
Ingredients
-
猪里脊肉 切丝,0.5×0.5厘米300 克
-
料酒10 克
-
盐¾ 茶匙
-
油10 克
-
青椒 切丝,0.5厘米200 克
Difficulty
easy
Nutrition per 1 人份
Sodium
330.9 mg
Protein
15.6 g
Calories
634 kJ /
151.5 kcal
Fat
8.6 g
Fibre
0 g
Saturated Fat
2.7 g
Carbohydrates
3.1 g
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