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豆干排骨

豆干排骨
4.1 46 ratings
Prep. 50min
Total 1 h 10min
2 人份
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Ingredients

  • 猪肋排 切块
    400 克
  • 油
    10 克
  • 葱 切段
    1 根
  • 姜
    2 片
  • 蚝油
    30 克
  • 老抽
    15 克
  • 美极鲜味汁
    10 克
  • 糖
    30 克
  • 水
    300 克
  • 豆腐干 切1cm×1cm的小块
    2 块

Difficulty

easy

Nutrition per 1 人份

Protein 39.6 g
Calories 3067 kJ / 733 kcal
Fat 52.5 g
Fibre 0.4 g
Carbohydrates 24.8 g

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