Rissoler 200 g d'aubergine

Rissoler 200 g d'aubergine

3.9 23 ratings
Prep. 10min
Total 30min
200 g

Ingredients

  • 20 g d'huile végétale
    20 g d'huile d'olive
  • 200 - 250 g d'aubergine coupée en rondelles (2 cm), puis en morceaux (3 cm)

Difficulty

easy


Nutrition per 200 g

Sodium 8 mg
Protein 2 g
Calories 943 kJ / 225 kcal
Fat 20 g
Fibre 5.6 g
Saturated Fat 1 g
Carbohydrates 6 g

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