Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Semmelwürfel
- 80 g Milch
- ¼ TL Salz
- ¼ TL Pfeffer, frisch gemahlen
- 1 TL Majoran, getrocknet
- 1 TL Paprikapulver, edelsüß
- 80 g Zwiebeln, halbiert
- 1 - 2 Knoblauchzehen, halbiert
- 10 - 15 g Öl
- 300 - 400 g Blutwurst, geschält
- 1 Packung Blätterteig
- 1 Ei, verquirlt
- Nutrition
- per 1 Stück
- Calories
- 1928 kJ / 461 kcal
- Protein
- 14 g
- Carbohydrates
- 24 g
- Fat
- 35 g
- Saturated Fat
- 16.2 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gebackene Forellenknödel mit Krendip
1h
Leberpastete im Glas
4h
Blunzen-Erdäpfel-Strudel
1h 15min
Mostschober
2h
Somloer Nockerl
9小時
Wurstaufstrich
10min
Käferbohnen-Tafelspitz-Sülzerl
7h 10 min
Waldviertler Knödel
1h
Geröstete Leber
30 min
Majoranfleisch mit Erdäpfel-Sellerie-Püree
1h
Boef Stroganoff
50 分
Faschierter Braten - Stefaniebraten
2h 45 min