Grilled Corn Salad with Cilantro Vinaigrette

Grilled Corn Salad with Cilantro Vinaigrette

4.8 35 ratings

Prep. 20min

Total 25min

6 portions

Ingredients

Grilled Vegetables

olive oil
½ oz
sweet corn cobs husks and silks removed
3
zucchini halved lengthwise, seeds removed (see Tip)
2
bell pepper stem and seeds removed, halved
1
jalapeño peppers stems and seeds removed
2
salt
½ tsp
ground black pepper
½ tsp

Cilantro Lime Vinaigrette

extra virgin olive oil
7 oz
fresh cilantro leaves and tender stems
1 oz
garlic cloves
2
salt
½ tsp
ground black pepper
¼ tsp
lime juice plus 1 extra lime, cut in wedges, to serve
4 oz
Dijon mustard
1 oz
1 oz stone ground mustard
agave
1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 451 mg

Protein 3 g

Calories 1565 kJ / 374 kcal

Fat 36 g

Fibre 3 g

Saturated Fat 5 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

BBQ Time Savers 11 Recipes
United States

Summer Flavors 7 Recipes
United States

You might also like...

Kale Salad with Carrot and Ginger Dressing

20min

Kung Pao Cauliflower with Pickled Carrot and Sesame Salad

45min

Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)

2 h 15min

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55min

Southwest Quinoa

40min

Brussel Sprouts Salad with Cranberries and Almonds

50min

Turkey Taco Bowl

1 h

Chinese Chicken Salad

1 h 30min

Spinach and Artichoke Dip

20min

Lime-Cilantro Vinaigrette

10min

Tortilla Soup

25min

Cantina Salsa

5min