Haricots verts au curry accompagnés de riz

Haricots verts au curry accompagnés de riz

3.0 6 ratings

Prep. 15min

Total 40min

4 portions

Ingredients

1200 g d'eau
2 c. à café de sel
250 g de riz
500 g de haricots verts, frais entiers
10 g de beurre
200 g de crème acidulée, 20 % de m.g.
50 g de crème

50 g de lait
1 c. à café de curry en poudre

Difficulty

easy

Nutrition per 1 portion

Protein 9 g

Calories 1782 kJ / 426 kcal

Fat 17 g

Fibre 3.3 g

Carbohydrates 58 g

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Also featured in

Sain et rapide 45 Recipes
Switzerland

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