Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 solomillos de cerdo (aprox. 700 g)
Aliño
- 6 ramitas de perejil fresco
- 4 dientes de ajo
- 1 cucharadita de sal
- 50 g de aceite de oliva virgen extra
- 30 g de vino blanco
Salsa
- 3 dientes de ajo
- 100 g de puerro (solo la parte blanca en rodajas)
- 40 g de aceite de oliva virgen extra
- 150 g de vino blanco
- 1 hoja de laurel seca
- 1 pastilla de caldo de ave
- 100 g de agua
- Nutrition
- per 1 ración
- Calories
- 1524 kJ / 365 kcal
- Protein
- 36.86 g
- Carbohydrates
- 0.47 g
- Fat
- 23.92 g
- Fibre
- 0.04 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pollo al chimichurri
30min
Pollo a la huertana
45min
Pollo al azafrán con champiñones
40min
Solomillo de cerdo a la naranja
40min
Lomo de cerdo con tomate
45min
Solomillo de cerdo con salsa de vino tinto y zanahorias al vapor
45min
Muslos de pollo con salsa de ajillo
40min
Tacos de solomillo ibérico a la mostaza
30min
Lomo de cerdo a la riojana (La Rioja)
40min
Pechuga de pollo en adobo y salsa de cebolla
40min
Medallones de solomillo de cerdo al limón para dos
35min
Cinta de lomo rellena de jamón y queso
1h 30min