Bombón de panna cotta de queso azul y pera

Bombón de panna cotta de queso azul y pera

4.8 4 ratings
Prep. 20min
Total 1 h 20min
15 unidades

Ingredients

  • hojas de gelatina
    3
  • de nata (35% de grasa)
    180 g
  • de queso azul
    90 g
  • de sal
    1 pellizco
  • de pimienta molida
    1 pellizco
  • peras conferencia
    3
  • de mantequilla (y algo más fundida para pincelar)
    1 cucharadita
  • de masa kataifi
    20 - 30 g
  • granos de pimienta rosa
    15

Nutrition per 1 unidad

Calories 100 kcal / 419 kJ
Protein 2.4 g
Fat 7.3 g
Carbohydrates 7.3 g
Fibre 1.3 g
Saturated Fat 4.5 g
Sodium 100.6 mg

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