Chicken in Huitlacoche Sauce

Chicken in Huitlacoche Sauce

4.7 7 rating

Prep. 10min

Total 45min

4 portions

Ingredients

chicken thighs, skinless bone in
4
ground black pepper to taste
garlic clove
1
huitlacoche (see tip)
500 g
500 g fresh portobello mushrooms, sliced
tomatoes cut in pieces
160 g
onions quartered
75 g
olive oil
40 g
fresh green chillies
10 g
white wine
100 g
water
500 g
sugar
½ tsp
fine sea salt plus extra to taste
2 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 46 g

Calories 1747 kJ / 416 kcal

Fat 19 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

tasty mexican dinners 9 Recipes
UK and Ireland

You might also like...

Basque Chicken

Basque Chicken

1 h 10min

Pork Chops with Orange

Pork Chops with Orange

2 h 25min

Roasted Pork and Apples with Butternut Squash Purée

Roasted Pork and Apples with Butternut Squash Purée

1 h 25min

Baked Parmesan Fish with Sweet Potato Mash

Baked Parmesan Fish with Sweet Potato Mash

45min

Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast

Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast

45min

Beef Meatballs (Soutzoukakia) with Tomato Rice

Beef Meatballs (Soutzoukakia) with Tomato Rice

1 h

Pork, Chestnut and Chorizo Stew

Pork, Chestnut and Chorizo Stew

26 h 15min

Chicken Étouffée

Chicken Étouffée

45min

Turkey Burgers with Caramelised Onion and Pepper

Turkey Burgers with Caramelised Onion and Pepper

30min

Huli Huli Chicken with Macaroni Salad

Huli Huli Chicken with Macaroni Salad

1 h 20min

Bulgogi (Pan-fried Marinated Beef)

Bulgogi (Pan-fried Marinated Beef)

1 h 20min

Chicken Curry with Spinach

Chicken Curry with Spinach

1 h 5min