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Ingredients
- 50 g di Valtellina Casera a pezzi
- 50 g di formaggio Castelmagno a pezzi
- 50 g di formaggio Bitto a pezzi
- 50 g di formaggio Asiago a pezzi
- 250 g di latte intero
- 50 g di burro a pezzi + q.b.
- 50 g di farina + q.b.
- ½ cucchiaino di sale
- 1 pizzico di noce moscata
- 4 tuorli d'uovo
- 4 albumi
- 2 bulbi di finocchio
- 1 arancia, preferibilmente biologica gli spicchi
- mandorle a lamelle q.b.
- Nutrition
- per 1 pezzo
- Calories
- 169 kcal / 707.1 kJ
- Protein
- 8.8 g
- Fat
- 13.3 g
- Carbohydrates
- 6.8 g
- Fibre
- 1.1 g
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