Skip to main content Search
Kürbiskern-Pesto

Kürbiskern-Pesto
4.4 171 ratings
Prep. 10min
Total 10min
1 Schraubglas
Sign up for free

Ingredients

  • Basilikum abgezupft (40 g)
    1 Bund
  • Knoblauchzehen
    2
  • Kürbiskerne
    100 g
  • Parmesan in Stücken
    200 g
  • Kürbiskernöl
    80 g
  • Balsamico, dunkel
    10 g
  • Salz
    ½ TL
  • Pfeffer
    ¼ TL

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 98 g
Calories 8786 kJ / 2099 kcal
Fat 188 g
Fibre 10.1 g
Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kürbis! 10 Recipes
Germany

You might also like...

Bärlauchpesto

4.8(789)

20min

Bärlauchbutter

4.8(1.9K)

10min

Bärlauch-Tomaten-Pesto

4.8(2.4K)

5min

Tomatenbutter

4.4(280)

5min

Veganer Caesar Salat

4.3(89)

40min

Bohnenhummus mit Kimchi

4.7(26)

10min

Grüne Steaksauce

4.0(46)

10min

Pilzsauce

4.3(431)

35min

Tomatenketchup

4.5(130)

1 h 20min

Chili-Knoblauch-Sauce (蒜蓉辣椒酱)

4.6(287)

35min

Paprika-Cashew-Dip

4.3(102)

15min

Avocado-Mayonnaise

3.9(279)

15min

 Show all
Show all