Curry-Brokkoli-Salat mit Mango

Curry-Brokkoli-Salat mit Mango

4.4 402 ratings

Prep. 10min

Total 10min

2 Portionen

Ingredients

Brokkoli in Stücken
250 g
Möhren in Stücken
150 g
Petersilie abgezupft
½ Bund
Cranberrys, getrocknet
30 g
Öl
20 g
Kokosmilch
50 g
Honig flüssig
20 g
20 g Agavendicksaft
Curry
1 - 2 TL
Salz
½ TL
Pfeffer
½ TL
Mango in kleinen Würfeln
250 g
250 g Pfirsiche, in kleinen Würfeln

Difficulty

easy

Nutrition per 1 Portion

Protein 9 g

Calories 1769 kJ / 433 kcal

Fat 15 g

Fibre 11.6 g

Carbohydrates 55 g

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