Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 spring onions, cut in pieces (4 cm)
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
-
10
g vegetable oil
or sunflower oil - 300 g raw prawns, peeled, trimmed (see tip)
- 1 Tbsp rice wine
- 1 fresh red chilli, thinly sliced (optional)
- 1 tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 841 kJ / 231 kcal
- Protein
- 33 g
- Carbohydrates
- 2 g
- Fat
- 6 g
- Fibre
- 0.1 g
In Collections
Alternative recipes
Chinese Style Stir-Fried Vegetables
30min
Braised Chicken with Mushroom
1h 30min
Spicy Black Pepper Chicken
50min
Seafood Stir-fry in Tomato Sauce
35 分
Mushroom Broth
30min
Braised Chicken with Chestnuts
40min
Stir-fried vegetables
10 分
Stir-fried Clams
35 分
Sambal Petai Prawns
20 分
Stir Fried Prawns with Soy Sauce
35 分
Steamed Fish
30min
Braised Chicken Wings With Mushrooms
1h