Apple and Maple Syrup Bacon Scones

Apple and Maple Syrup Bacon Scones

3.7 24 ratings

Prep. 20min

Total 1 h 10min

12 pieces

Ingredients

unsalted butter cold, diced
180 g
plain flour
160 g
wholemeal flour
160 g
baking powder
1 Tbsp
fine sea salt
½ tsp
ground cinnamon
¼ tsp
ground nutmeg
⅛ tsp
ground cloves
⅛ tsp
apples peeled, cored, diced (5 mm)
120 g
maple syrup
50 g
large eggs
2
cooked bacon cut in pieces (1 cm)
3 slices
milk
50 g
Demerara sugar (optional) for sprinkling

Difficulty

easy

Nutrition per 1 piece

Protein 6.1 g

Calories 1061 kJ / 254 kcal

Fat 14.9 g

Carbohydrates 22.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Family Table 65 Recipes
UK and Ireland

You might also like...

Grape, Brie and Rosemary Flatbread

2 h 5min

Mojo Sauce for Seafood

10min

Prawn and Asparagus Basil Ravioli

2 h 30min

Chai Vanilla Mocktail

45min

Crab, Saffron and Parmesan Tartlets

1 h 20min

Stroganoff Strudel

1 h 40min

Eggnog Ice Cream

10 h 50min

Sous-vide Strawberries with White Chocolate Cheese Mousse

2 h

Chipotle Puff Fish "Tacos"

1 h 30min

Chocolate Chip Gluten-Free Loaf

1 h 10min

Cajun Prawn Lettuce Cups with Pineapple Salsa

25min

Moroccan Lamb with Chopped Salad

13 h 15min