Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Coconut Bao with Prawns
Prep. 45min
Total 1 h 40min
18 pieces
Ingredients
Coconut Bao Buns
-
raw cashew nuts50 g
-
plain flour plus extra for dusting480 g
-
coconut milk130 g
-
water180 g
-
15 g fresh yeast, crumbleddried instant yeast2 tsp
-
fine sea salt1 tsp
-
baking powder¾ tsp
-
ground turmeric1 - 1 ½ tsp
-
oil for greasing
Prawns with Peppers and Chilli
-
red peppers cut in slices (1 x 5 cm)200 g
-
oil60 g
-
garlic cloves2
-
raw, medium-sized prawns, peeled, deveined dried with paper towels500 g
-
sweet paprika½ tsp
-
fine sea salt1 tsp
Finalisation
-
garlic clove1
-
sweet chilli sauce150 g
-
soy sauce50 g
-
honey100 g
-
ketchup100 g
-
water50 g
-
freshly squeezed lime juice25 g
-
¼ tsp ground cayenne pepperdried chilli flakes½ tsp
-
cucumber unpeeled, thinly sliced (2 mm), for garnishing (see variation)1
-
spring onions thinly sliced, for garnishing3
Difficulty
medium
Nutrition per 1 piece
Sodium
654.7 mg
Protein
8.1 g
Calories
917.4 kJ /
219.3 kcal
Fat
6.3 g
Fibre
1.5 g
Saturated Fat
1.9 g
Carbohydrates
32.6 g
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8 Recipes
UK and Ireland
UK and Ireland
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