Chuletas de Sajonia con patatas y chucrut

Chuletas de Sajonia con patatas y chucrut

3.9 16 ratings
Prep. 15min
Total 45min
6 raciones

Ingredients

  • de agua
    800 g
  • de sal
    1 ½ cucharaditas
  • de patatas en trozos (aprox. 3 cm)
    600 g
  • de chucrut en conserva
    600 g
  • chuletas de Sajonia (aprox. 600 g)
    6
  • de maicena
    40 g
  • de nata
    200 g
  • de mostaza a la antigua
    2 cucharadas
  • de pimienta molida
    1 pellizco

Nutrition per 1 ración

Calories 377.2 kcal / 1576.6 kJ
Protein 20.5 g
Fat 15.1 g
Carbohydrates 40.6 g
Fibre 5.6 g

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