Butterscotch sauce

Butterscotch sauce

4.6 31 ratings
Prep. 10min
Total 10min
6 portions

Ingredients

  • unsalted butter cut into pieces
    60 g
  • brown sugar
    140 g
  • pouring (whipping) cream
    150 g
  • natural vanilla extract
    1 ½ tsp
  • sea salt flakes to taste
    ¼ tsp

Difficulty

easy


Nutrition per 1 portion

Protein 0.2 g
Calories 290.8 kJ / 69.2 kcal
Fat 4.9 g
Fibre 0 g
Carbohydrates 6.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...