
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 130 g unsalted butter, cut into pieces, plus extra to grease
- 200 g milk
- 50 g sugar
- 2 ½ tsp dried instant yeast
- 2 eggs
- 500 g baker's flour, plus extra to dust
- 1 ½ tsp ground cinnamon
- 20 g cocoa powder
- 1 tsp sea salt
- 200 g chocolate chips
Piping mixture
- 40 g plain flour
- 50 g water
- 1 tsp extra virgin olive oil
- 1 pinch sea salt
Syrup
- 40 g water
- 40 g sugar
- Nutrition
- per 1 portion
- Calories
- 1728.5 kJ / 411.6 kcal
- Protein
- 9.5 g
- Carbohydrates
- 52.5 g
- Fat
- 18.1 g
- Saturated Fat
- 10.7 g
- Fibre
- 2.5 g
- Sodium
- 277.5 mg
Alternative recipes
Show allBanana bread
1h 50min
Sticky date pudding
1h 30min
Caribbean carrot cake
2h 10min
Red and green Christmas shortbread
2h 20min
Torta caprese (flourless almond cake)
2h
Dani Valent's Basque cheesecake
2h 10min
Hazelnut chocolate brioche
2h
Gluten free carrot and almond cake
2h 30min
Chocolate volcanos
55min
Caramel, date and walnut bundt
1h 15min
Mixed berry pavlova stack
5h 30min
Pfeffernüsse (German spice biscuits)
2h 40min