Korean fried chicken

4.9 320 rating

Prep. 40min

Total 4 h

4 portions

Ingredients

Chicken

garlic cloves
2
fresh ginger
10 g
plain flour
70 g
cornflour
20 g
baking powder
1 tsp
sea salt
2 tsp
ground black pepper
¼ tsp
chicken winglets
1000 g

Sauce

garlic cloves
5
fresh ginger
10 g
rice wine vinegar
60 g
light brown sugar
50 g
honey
60 g
Korean chilli paste (gochujang) to taste (see Tips)
30 - 50 g
ketchup (see Tips)
30 g
dark soy sauce
15 g
sesame oil
15 g
vegetable oil to deep fry
1000 - 1500 g
sesame seeds to sprinkle
1 tbsp
spring onions/shallots thinly sliced, to garnish
2

Difficulty

easy

Nutrition per 1 portion

Sodium 1674.9 mg

Protein 43.7 g

Calories 3819.9 kJ / 909.5 kcal

Fat 63.5 g

Fibre 2.2 g

Saturated Fat 15.7 g

Carbohydrates 47.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of Korea 15 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

Stack up the savings 117 Recipes
Australia and New Zealand

Taste the world 29 Recipes
Australia and New Zealand

You might also like...

Bibimbap (beef rice bowl)

Bibimbap (beef rice bowl)

1 h 25min

Chicken katsu curry with rice

Chicken katsu curry with rice

1 h 40min

Southern-style chicken

Southern-style chicken

40min

Thai beef salad

Thai beef salad

1 h 15min

Buffalo chicken wings

Buffalo chicken wings

45min

Sweet and sour pork

Sweet and sour pork

40min

Malay-style coconut chicken (MEATER+®)

Malay-style coconut chicken (MEATER+®)

25 h 40min

Korean beef lettuce cups with pickles (Diabetes, TM6)

Korean beef lettuce cups with pickles (Diabetes, TM6)

55min

Thai-style grilled pork skewers

Thai-style grilled pork skewers

7 h 25min

Krispy fried chicken

Krispy fried chicken

25min

Nasi goreng

Nasi goreng

40min

Crispy sticky sesame chicken

Crispy sticky sesame chicken

45min