Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 oz peanuts, roasted and salted
- 2 oz fish sauce
-
3
oz soy sauce
or 3 oz tamari sauce - 2 ½ oz rice vinegar
- 1 tbsp sesame oil
-
1
tbsp sugar
or 1 tbsp honey - 1 in. fresh ginger
- 2 oz freshly squeezed orange juice
- 2 oz freshly squeezed lime juice
- 43 oz water
- 8 oz dried rice noodles, Thai
- ½ Lebanese cucumber, diced (½ in.)
- ½ red bell pepper, diced (½ in.)
- ½ iceberg lettuce head, shredded
- 2 mangoes, diced (½ in.)
- 4 - 6 scallions, thinly sliced
- 1 ½ - 2 bunches cilantro, chopped, to taste
- 15 - 20 fresh mint leaves, chopped
- Nutrition
- per 1 portion
- Calories
- 1842.3 kJ / 440.3 kcal
- Protein
- 13.4 g
- Carbohydrates
- 66.4 g
- Fat
- 16.9 g
- Saturated Fat
- 2.1 g
- Fibre
- 10.7 g
- Sodium
- 1615.2 mg
Alternative recipes
Mixed Green Salad with Apple Lime Vinaigrette
15min
Quinoa Salad with Brazil Nut and Cilantro Pesto
55min
Curried Cauliflower and Chickpea Salad
40min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
45 分
Prosciutto and Sun-Dried Tomato Muffins
50min
Lemony Broccoli and Chickpea Pitas
45 分
Hawaiian Summer Rolls
1h
Thai Curry Noodles
25 分
Asian Chicken Noodle Soup
1h 35min
Citrus Salad with Mint Vinaigrette
30min
Quinoa Salad with Strawberry Vinaigrette
25 分
Chopped Asian Salad
20 分