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Ingredients
Obazda
- 1 rote Zwiebel, halbiert
- 150 g Camembert, würzig, in Stücken
- 200 g Schmand
- ½ TL Kümmel, ganz
- ½ TL Salz
- 1 TL Paprika edelsüß
- ¼ TL Pfeffer
Teig und Fertigstellung
- 230 g Mehl
- 30 g Olivenöl und etwas mehr zum Einfetten
- 120 g Wasser
- ½ TL Salz
- 1 Frühlingszwiebel, in Ringen
- 2 Weißwürste, in dünnen Scheiben
- 3 - 4 TL süßer Senf
- 1 Bund Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Stück
- Calories
- 1268 kJ / 303 kcal
- Protein
- 11 g
- Carbohydrates
- 23 g
- Fat
- 19 g
- Fibre
- 1.5 g
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