Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g pork shoulder loin, cut in strips (1 cm)
- 2 tbsp fish sauce
- 100 g hot water
- 1 - 2 tbsp tamarind paste, adjust to taste
- 80 g onions
- 100 g shallots
- 10 g garlic cloves
- 4 - 6 dried chillies, soaked to soften
- 4 - 6 fresh red chillies
- 10 g fresh ginger
- 10 g galangal
- 20 g water
- 40 g oil
- 2 stalks fresh lemongrass
- 2 - 3 tbsp curry powder
- 2 kaffir lime leaves, shredded
- 180 g fresh coconut milk
- 1 tsp salt
- 10 g lump sugar
- Nutrition
- per 1 portion
- Calories
- 1527 kJ / 365 kcal
- Protein
- 19 g
- Carbohydrates
- 10 g
- Fat
- 28 g
- Fibre
- 2 g
In Collections
Alternative recipes
Sweet and sour pork ribs
40 分
Ginger sesame oil chicken
25 分
Taiwanese three cup chicken
20 分
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50 min
Mapo tofu
15 分
Rice Wine Chicken
30 分
Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)
55min
Vietnamese Lemongrass Pork Strips
30 分
Dried Chilli Chicken with Potato
30 分
Honey Garlic BBQ Pork Ribs
3小時 40 分
Acar (Nyonya Pickled Vegetables)
1小時
Vietnamese Lemongrass Chicken
1小時 5 分