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Ingredients
- 1 Bund Petersilie ohne Stiele
- 1 Zwiebel halbiert
- 30 g Butter
- 10 g Olivenöl
- 400 g Champignons in Scheiben
- 10 g Rotwein
- 1 TL Salz
- ½ TL schwarzer Pfeffer, gemahlen und etwas mehr zum Würzen
-
20
Scheiben Ciabatta
or 20 Scheiben Baguette - 250 g Fontinakäse in Scheiben
- Nutrition
- per 1 Stück
- Calories
- 118 kcal / 493 kJ
- Protein
- 6 g
- Fat
- 6 g
- Carbohydrates
- 10 g
- Fibre
- 1.1 g