Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bund Petersilie, ohne Stiele
- 1 Zwiebel, halbiert
- 30 g Butter
- 10 g Olivenöl
- 400 g Champignons, in Scheiben
- 10 g Rotwein
- 1 TL Salz
- ½ TL schwarzer Pfeffer, gemahlen, und etwas mehr zum Würzen
-
20
Scheiben Ciabatta
or 20 Scheiben Baguette - 250 g Fontinakäse, in Scheiben
- Nutrition
- per 1 Stück
- Calories
- 493 kJ / 118 kcal
- Protein
- 6 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crostini mit Tomate
25min
Cocktailtomaten mit Schinken-Käse-Füllung
1h 30 min
Champignon-Terrine
3h 50min
Thunfisch-Crostini
20min
Gurkenhäppchen mit Lachs
15min
Champignonköpfe à la Provence
1h
Champignons mit Blattspinat-Füllung
40min
Knoblauchkartoffeln mit Kümmel
1h
Pilz-Sahne-Sauce
30min
Schwammerlantipasti
1h 10min
Crostini mit Käse
20min
Krabben-Roulade im Pumpernickel-Mantel mit Schmand-Gurken-Ragout
5h 50min