Fisch-Schaschlik
TM6 TM5

Fisch-Schaschlik

4.3 (35 ratings)

Ingredients

  • 150 g Zwiebeln, halbiert
  • 1 Knoblauchzehe
  • 1 Peperoni, rot, in Stücken
  • 6 EL Olivenöl
  • 1 TL Paprika edelsüß
  • 1 TL Tomatenmark
  • 1 TL Salz
  • 1 rote Paprika, in Stücken
  • 150 g Ananas, frisch, in Stücken
  • 400 g passierte Tomaten
  • 1 EL Curry, mild
  • 10 Stängel Koriander, grob gehackt
  • 700 g Zanderfilet, ohne Haut, in Würfeln (3 cm)

Nutrition
per 1 Portion
Calories
1407 kJ / 336 kcal
Protein
35 g
Carbohydrates
8 g
Fat
16 g

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