Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g d'échalote
- 20 g d'huile d'olive extra vierge
- 300 g d'asperges vertes, fines, parées et en morceaux (2 cm env.)
- 130 g de lardons (0.5 cm)
- 1 ½ c. à café de sel
- 700 g d'eau
- 350 g de pâte sèche, type farfalle (cuisson 12 min), d’excellente qualité
- 1 sachet de safran en poudre
- Nutrition
- per 1 portion
- Calories
- 1987 kJ / 475 kcal
- Protein
- 19 g
- Carbohydrates
- 68 g
- Fat
- 16 g
- Fibre
- 4 g
In Collections
Alternative recipes
Risotto alla milanese
30 分
Milanais
3h
Gratin de cornettes
50 分
Émincé à la zurichoise
50 分
Linguine saumon et vodka
20 分
Cake imbibé au citron
1小時 30 分
Papet vaudois
55min
Riz Casimir
45 分
Pennette safran et crevettes
30 分
Penne brocoli, saucisse et olives
40 分
Tortiglioni saumon et crevettes
40 分
Ragoût de bœuf
1h 50 min