Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g frozen green beans, cut into bite-size pieces
- 150 g brown onion, cut into halves
- 2 garlic cloves
- 3 sprigs fresh thyme, leaves only, plus extra for garnishing
- 20 g salted butter
- 100 g celery stalks, cut into pieces
- 3 sprigs fresh flat-leaf parsley, leaves only
- 400 g potatoes, peeled and cut into pieces (2-3 cm)
- 60 g pearl barley
- 300 g water
- 150 g carrots, cut into rounds
- 500 - 600 g diced lamb (see Tips)
- ¼ tsp salt, to taste
- ¼ tsp ground black pepper, to taste
- 3 dried bay leaves
- 1 tbsp Chicken stock paste (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1710.4 kJ / 407.3 kcal
- Protein
- 38.1 g
- Carbohydrates
- 28.2 g
- Fat
- 13.5 g
- Saturated Fat
- 5.9 g
- Fibre
- 9.8 g
- Sodium
- 324.8 mg
In Collections
Alternative recipes
Sausage and butter bean winter stew
25 分
Beef ragu
1h 25min
Lamb and quinoa stew
1小時
Chicken cacciatore
50 min
Quick chicken curry
35 分
Beef stew with buttermilk dumplings
1小時 40 分
Shepherd's pie
55 分
Beef "Burgundy"
40 分
Beef spezzatino
1h 45min
Beef and mushroom hot pot
2h
Irish lamb stew
6h 20min
Beef and potato massaman curry
2h 10min