Chicken "Fried" Steak

Chicken "Fried" Steak

4.4 56 ratings
Prep. 15min
Total 45min
4 portions

Ingredients

  • tortilla chips crushed into pieces
    11 oz
  • fajita seasoning
    2 heaping tbsp
  • salt
    1 ½ tsp
  • freshly ground black pepper
    ½ tsp
  • chicken tenderloins
    32 oz
    32 oz chicken breast fillets, boneless, skinless, cut into pieces (approx. 4 in. x 2 in.)
  • buttermilk
    6 oz
  • oil
    1 oz
  • fajita seasoning
    1 tbsp
  • lime juice
    1 oz
  • olive oil spray

Nutrition per 1 portion

Calories 771 kcal / 3226 kJ
Protein 60 g
Fat 31 g
Carbohydrates 59 g
Fibre 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...