Peanut Butter and Jam Muffins

Peanut Butter and Jam Muffins

4.4 51 rating

Prep. 10min

Total 30min

12 pieces

Ingredients

Streusel Topping

all-purpose flour
2 oz
brown sugar
1 oz
sugar
1 oz
ground cinnamon
1 pinch
salt
1 pinch
unsalted butter chilled, in pieces
1 ½ oz
unsalted dry-roasted peanuts plus extra to garnish
1 ½ oz

Muffins

unsalted butter chilled, in pieces
2 ½ oz
creamy peanut butter
6 oz
light brown sugar
3 oz
large egg
1
plain whole milk yogurt
4 oz
whole milk
4 ½ oz
vanilla extract
1 tsp
all-purpose flour
6 oz
baking powder
¾ tsp
baking soda
½ tsp
salt
¼ tsp
strawberry jam
3 oz

Difficulty

easy

Nutrition per 1 piece

Sodium 196 mg

Protein 7 g

Calories 1368 kJ / 327 kcal

Fat 18 g

Fibre 2 g

Saturated Fat 7 g

Carbohydrates 36 g

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Also featured in

Nutty Butter and Jammy 9 Recipes
United States

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