Devices & Accessories
Neapolitan Ice Cream Cake
Prep. 35min
Total 11 h 50min
8 portions
Ingredients
Sponge Cake
-
large eggs2
-
sugar2 oz
-
½ tsp natural vanilla extract, (see Tip)homemade vanilla sugar (see Tip)½ tsp
-
all-purpose flour2 oz
-
baking powder (optional)½ tsp
-
salt (optional)¼ tsp
Ice Cream and Assembly
-
heavy whipping cream chilled, divided32 oz
-
vanilla extract divided3 tsp
-
sweetened condensed milk canned (2 cans, 14 oz ea.), divided21 oz
-
freeze-dried strawberries (1.2 oz), divided2 package
-
dark chocolate chips2 oz
-
confectioners sugar2 oz
-
confetti sprinkles to fill and decorate
-
colored sugar sprinkles to decorate
-
maraschino cherries to decorate8 - 10
Difficulty
medium
Nutrition per 1 portion
Sodium
151.8 mg
Protein
10.3 g
Calories
3160.4 kJ /
755.4 kcal
Fat
52.3 g
Fibre
1.2 g
Saturated Fat
32.2 g
Carbohydrates
63.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Steamed Pineapple Coconut Cake
1 h 45min
Chocolate Hazelnut Ganache Phyllo Cups
1 h
Vegetable Sticks with Dip and Whole Wheat Bread Rolls
1 h 10min
Granola Bars (Ben)
1 h 10min
Prosciutto Herb Breadsticks
30min
Christmas Tree Spinach Puff
1 h
Hazelnut Meringues with Rhubarb & Cream Filling
4 h
Ravioli Stuffed with Artichokes and Pancetta
50min
Tarragon Chicken Quiche
1 h 25min
Pesto Pizza Dough
4 h
Chocolate Coconut Milk Custard
15min
Texas Sheet Cake
1 h 30min