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溫補鱸魚湯

溫補鱸魚湯
4.0 6 ratings
Prep. 10min
Total 50min
4 人份
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Ingredients

  • 老薑 切片
    10 克
  • 紅棗
    10 顆
  • 黃耆 (約10片)
    5 克
  • 水
    1500 克
  • 鹽
    ½ 茶匙
  • 糖
    ½ 茶匙
  • 米酒
    10 克
  • 海鱸魚片
    350 克
  • 枸杞
    1 茶匙
  • 香菜 取根部、切小段
    2 枝

Difficulty

easy

Nutrition per 1 人份

Protein 15.6 g
Calories 345 kJ / 82.5 kcal
Fat 0.1 g
Fibre 0.4 g
Carbohydrates 4 g

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