伯爵奶茶麵包

伯爵奶茶麵包

4.7 3 ratings

Prep. 35min

Total 3 h 5min

6 個

Ingredients

牛奶
180 克
伯爵茶葉 (粉狀)
2 茶匙
全麥麵粉
50 克
法國麵包粉
200 克
鹽
1 茶匙
糖
20 克
乾酵母粉
1 茶匙
奶油切塊，置於室溫軟化
20 克
熱水
80 克

Difficulty

easy

Nutrition per 1 個

Protein 6.7 g

Calories 851.7 kJ / 205 kcal

Fat 4.5 g

Fibre 1.2 g

Carbohydrates 35.2 g

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Also featured in

麵粉實驗室(下) 70 Recipes
Taiwan

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