Anko Ice Cream

Name: Anko Ice Cream
Prep time: 5 min
Cook time: 10 h 10 min
Total time: 10 h 10 min
Yield: 6 portions
Ingredients: 500 g red bean paste; 200 g sweetened condensed milk

4.5 2 ratings

Prep. 5min

Total 10 h 10min

6 portions

Ingredients

red bean paste
500 g
sweetened condensed milk
200 g

Nutrition per 1 portion

Calories 214 kcal / 895 kJ

Protein 2 g

Fat 3 g

Carbohydrates 45 g

Fibre 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

JAPANESE CUISINE 10 Recipes
UK and Ireland

You might also like...

Black Sesame Glutinous Rice Dumplings

4.5(21)

30min

Chocolate Chilli Ice Cream

2(1)

13 h 15min

Chocolate Yoghurt

3.5(8)

8 h 10min

Ghost biscuits

4(30)

1 h 15min

Vegetable Spring Rolls

4(3)

2 h 10min

Prawn Dumplings

4.5(47)

1 h 15min

Japanese Mayonnaise (Kewpie Style)

3.5(21)

15min

Avocado Ice Cream

3.5(9)

4 h 15min

Pistachio Cheesecakes with Fresh Mango

3.5(8)

2 h 30min

Lychee Panna Cotta with Rosewater Syrup

4.5(24)

4 h 30min

Almond and Matcha Cake

3.5(8)

1 h 10min

Coconut Macaroons (Gluten Free)

4.5(40)

35min