Ginger Garlic Paste

Name: Ginger Garlic Paste
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 1 Complete recipe
Ingredients: 500 g young ginger; 500 g garlic cloves

5.0 4 rating

Prep. 5min

Total 10min

1 Complete recipe

Ingredients

young ginger peeled, cut into pieces (3-4 cm)
500 g
garlic cloves
500 g

Difficulty

easy

Nutrition per 1 Complete recipe

Sodium 150 mg

Protein 41 g

Calories 4791 kJ / 1145 kcal

Fat 6 g

Fibre 21 g

Saturated Fat 1 g

Carbohydrates 245 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Asian Flavour Mixes (TM5) 12 Recipes
International

You might also like...

Red Thai Curry Paste

4.7(13)

25min

Ginger Garlic Paste

4.5(4)

10min

Jeera rice (Cumin rice)

4.8(54)

20min

Fresh coconut chutney

3.2(6)

10min

Chai Masala (Masala Tea)

4.6(80)

15min

Thai Green Curry Paste

4.6(21)

15min

Malabar Prawn Curry

4.4(21)

1 h 25min

Thosai (Rice and Lentil Pancakes)

4.9(16)

9 h 10min

Idli

4.6(9)

15 h 40min

Rasam

4.5(15)

20min

Thai Green Curry Chicken

4.6(245)

30min

Chapatis

4.8(31)

1 h