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Spaghetti mit Knoblauch, Olivenöl und Chili

Spaghetti mit Knoblauch, Olivenöl und Chili
4.4 335 ratings
Prep. 5min
Total 30min
4 Portion
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Ingredients

  • frische Petersilie (optional) Blätter gewaschen und getrocknet
    1 Bund
  • Knoblauchzehen
    3
  • Chilischote, rot, getrocknet gross (oder 2 kleine)
    1
  • natives Olivenöl extra
    80 g
  • Wasser
    750 g
  • Salz
    1 - 1 ½ TL
  • Spaghetti
    350 g

Difficulty

easy

Nutrition per 1 Portion

Protein 9.7 g
Calories 1950 kJ / 466 kcal
Fat 21.2 g
Fibre 2.6 g
Carbohydrates 63.5 g

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Also featured in

Mediterrane Küche 67 Recipes
Switzerland

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