Trutenburger Berliner Art

Trutenburger Berliner Art

4.7 24 ratings
Prep. 25min
Total 1 h 25min
10 Stücke

Ingredients

  • Trutenfleisch, ohne Knochen, ohne Haut
    500 g
  • Brötchen, vom Vortag in Vierteln
    1
  • Zwiebel in Hälften
    1
  • Ei
    1
  • Paprika edelsüss
    1 TL
  • Senf mittelscharf
    1 TL
  • feinkörniges Salz
    1 TL
  • schwarzer Pfeffer, frisch gemahlen
    ½ TL
  • Gemüsebouillon, Granulat
    1 EL
  • Wasser
    100 g
  • Öl zum Anbraten

Nutrition per 1 Stück

Calories 96 kcal / 400 kJ
Protein 14 g
Fat 3 g
Carbohydrates 3 g
Fibre 0.3 g

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