Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de parmesan, en morceaux (2-3 cm)
- 2 oeufs
- 1 pincée de sel fin
- 2 carottes, pelées
- 500 g d'eau
- 100 g de jeunes pousses d'épinards fraîches, lavées et séchées
- 4 tranches de jambon cuit
- 20 feuilles de romarin fraîches
- 10 haricots rouges en boîte
- Nutrition
- per 1 morceau/part
- Calories
- 243 kJ / 58 kcal
- Protein
- 5 g
- Carbohydrates
- 2.5 g
- Fat
- 3.2 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Taboulé au quinoa et au thon
40min
Nasi goreng
50min
Pâté uranais
1小時 50 分
Capuns des Grisons (Spécialité grisonne)
35min
Pizza à la farine d'épeautre
No ratings
Cheesecake cuit
3小時 10 分
Quiche aux épinards et tomates
1小時 45 分
Crêpes sucrées ou salées
No ratings
Pâté aux champignons
45 分
Couscous au rouget et aux poivrons
30min
Tartelettes aux oignons
35min
Tranche aux prunes
1h 30min