Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 feuilles de lasagne
- 25 g de parmesan, en morceaux
- 1 gousse d'ail
- 30 g d'huile d'olive extra vierge
- 150 g de feuilles d'épinards surgelées décongelées et pressées
- 1 pincée de sel fin
- 1 pincée de poivre noir, fraîchement moulu
- 1 pincée de noix de muscade moulue
- 150 g de ricotta
- 1 oeuf
- 100 g de passata
- 100 g de mozzarella grossièrement hachée
- 1 c. à café d'origan déshydraté
- Nutrition
- per 1 morceau/part
- Calories
- 50 kcal / 209 kJ
- Protein
- 2.48 g
- Fat
- 2.94 g
- Carbohydrates
- 3.39 g
- Fibre
- 0.41 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
