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Ingredients
- 100 g de farine fleur
- 100 g de sucre glace
- 1 c. à café de sucre vanillé
- 100 g de beurre, à température ambiante
- 3 blancs d'œufs
- 1 pincée de sel
- Nutrition
- per 1 morceau/part
- Calories
- 131 kJ / 21 kcal
- Protein
- 0.47 g
- Carbohydrates
- 3.54 g
- Fat
- 1.69 g
- Fibre
- 0.07 g
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