Sauce caramel vanille bourbon

Sauce caramel vanille bourbon

4.6 11 ratings
Prep. 5min
Total 40min
1 La recette complète

Ingredients

  • de beurre en morceaux
    80 g
  • de crème double (env. 48% M.G.)
    130 g
  • de sucre brun foncé
    50 g
  • de sucre en poudre
    50 g
  • de sirop d'érable
    50 g
  • de bourbon (whisky)
    70 g
  • de pâte de vanille
    2 c. à café
  • de sel de mer fin
    1 c. à café

Nutrition per 1 La recette complète

Calories 1770 kcal / 7410 kJ
Protein 3 g
Fat 121.5 g
Carbohydrates 141 g
Fibre 0 g
Saturated Fat 65.8 g
Sodium 2616.5 mg

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