Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Knoedeldeegvellen
- 150 g water, plus extra indien nodig
- 300 g bloem
- 1 el olie, plus extra om in te vetten
- ¼ tl zout
Vulling en knoedels
- 400 g witte koolbladeren, in stukken
- 1 ½ tl zout
- 350 g varkensgehakt
- 530 g water
- 20 g sojasaus
-
10
g rijstwijn
or 10 g sake - ½ tl suiker
- ½ tl gemalen peper
- 1 tl lichte sesamolie (15 g)
- bloem, om te bestrooien
- Nutrition
- per 1 stuk
- Calories
- 318 kJ / 76 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 4 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Vegan pudding
15min
Wraps met gebakken groenten en kruidencrème
No ratings
Chocolade babka
3h
Paashaas macarons
No ratings
Lamscurry en komkommer-munt couscous
9h
Bellini cocktail
5min
Mediterraanse parelgerstrisotto
1h
Wraps met jalapeño, kip en sla
30min
Pasta met ansjovis en broodkruimels
45min
Pitabrood
2h
Thaise burgers
30min
Verse zomerse loempia’s
30min