Steamed Pears with Chocolate Cardamom Sauce

Steamed Pears with Chocolate Cardamom Sauce

4.8 22 rating

Prep. 10min

Total 40min

4 portions

Ingredients

water
400 g
ripe pears (3-4), peeled, halved, cored
300 - 400 g
dark chocolate (50% cocoa solids) cut in pieces (2-3 cm)
100 g
double cream
100 g
honey
1 tsp
ground cardamom
1 ½ tsp
flaked almonds toasted
50 g
50 g pistachio nuts, unsalted, shelled, and toasted

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 1480 kJ / 354 kcal

Fat 25 g

Fibre 5.3 g

Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

50min

Parsnip and Apple Purée

20min

Steamed Carrots and Parsnip Batons

25min

Steamed Green Beans and Helda Beans

20min

Steamed Broccoli and Courgettes

15min

Apple sauce

20min

Creamed Lettuce Soup, Broccoli with Black Olive Sauce

45min

Steamed Salmon with Courgetti

35min

Summer Fruits Parcel

20min

Steamed Broccoli Mash

35min

Minted Mushy Peas with Crème Fraîche

20min

Stewed Rhubarb with Orange

10min