Buckwheat and almond slider buns

Buckwheat and almond slider buns

4.8 71 ratings

Prep. 5min

Total 1 h 15min

6 portions

Ingredients

raw almonds
100 g
buckwheat groats
100 g
psyllium husks
30 g
gluten free baking powder
2 tsp
salt
1 tsp
egg
1
boiling water
230 g
apple cider vinegar
1 tbsp
honey
1 tbsp
mixed seeds for sprinkling

Difficulty

easy

Nutrition per 1 portion

Sodium 497 mg

Protein 7.4 g

Calories 888.3 kJ / 211.5 kcal

Fat 11.6 g

Fibre 7.3 g

Saturated Fat 1.1 g

Carbohydrates 16.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Paleo sandwich bread

Paleo sandwich bread

1 h 30min

Gluten and grain free bread rolls

Gluten and grain free bread rolls

1 h 20min

Gluten free fruit and nut loaf

Gluten free fruit and nut loaf

55min

Sunflower and sesame seed bread rolls

Sunflower and sesame seed bread rolls

1 h

Pumpkin and turmeric loaf

Pumpkin and turmeric loaf

1 h 50min

Sesame and chia seed loaf

Sesame and chia seed loaf

2 h 20min

Gluten and grain free bread rolls

Gluten and grain free bread rolls

1 h 20min

Falafel crackers

Falafel crackers

40min

Gluten free ANZAC biscuits

Gluten free ANZAC biscuits

45min

Gluten free pizza base

Gluten free pizza base

35min

Seed and nut bread

Seed and nut bread

1 h 30min

Gluten free carrot and almond cake

Gluten free carrot and almond cake

2 h 30min