Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g mirin
- 60 g sake (see Tips)
- 150 g shiro (white) miso paste
- 40 g white sugar
- 600 - 650 g firm white fish fillets, skin on (see Tips)
- peanut oil
- 500 g water
- 1 bunch Asian greens of choice
- black sesame seeds, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1710.5 kJ / 407.3 kcal
- Protein
- 41.1 g
- Carbohydrates
- 26.1 g
- Fat
- 15 g
- Saturated Fat
- 2.9 g
- Fibre
- 5 g
- Sodium
- 1878.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmon with ginger sauce and spiced cashews
30 分
Fish tacos with Kewpie mayonnaise
1小時 30 分
Mango salmon bowl
40 分
Chilli lime prawns with soba noodles
25 分
Teriyaki salmon bowl
1小時 15 分
Chinese greens with XO sauce
1小時 50 分
Five spice duck with mushrooms and Asian greens
45 分
Fragrant Asian fish parcels
40 分
Miso salmon broth
40 分
Miso chicken noodle soup (gut health)
30 分
Coconut turmeric fish curry
40 分
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45 分