Devices & Accessories
Kedgeree (Downton Abbey)
Prep. 15min
Total 40min
4 Portionen
Ingredients
-
Petersilie abgezupft6 Stängel
-
Wasser1000 g
-
Salz1 TL
-
Öl10 g
-
Reis200 g
-
Eier4
-
Sahne100 g
-
Pfeffer¼ TL
-
Curry1 TL
-
Makrele, geräuchert in Würfeln (2 cm)200 g
Difficulty
easy
Nutrition per 4 Portionen
Protein
138 g
Calories
8724 kJ /
2085 kcal
Fat
81 g
Fibre
6 g
Carbohydrates
202 g
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12 Recipes
Germany
Germany
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